Zelos Authentic Greek Artisan Agrozimi - Greek Hilopites (tagliatelle) with Egg & Milk, Bronze Drawn and Slowly Air Dried - 1.1 LB 12 Pack

Description

Fulfilled by our friends at Specialty Food Partners

These gourmet hilopites (noodles or tagliatelle) are made traditionally from durum wheat semolina, fresh pasteurized eggs and whole milk (not powdered!). They are bronze die-cut and slowly and naturally air-dried to retain their full flavor, aroma and texture. Importantly, there are no preservatives, additives, artificial flavors nor colorants. We love hilopites served on a platter, mixed with fresh summer veggies andsauteed shrimp - a wonderful light family meal. Produced in Greece by Agrozimi a traditional family business since 1968. Come in a generous 500g/17.6 oz and each package includes a recipe on the inside of the label.

Ingredients

Semolina from durum wheat, pasteurized eggs, fresh pasteurized whole cow's milk.

Zelos Authentic Greek Artisan Agrozimi - Greek Hilopites (tagliatelle) with Egg & Milk, Bronze Drawn and Slowly Air Dried - 1.1 LB 12 Pack

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Price: $168.00

$14.00 per unit

Fulfilled by our friends at Specialty Food PartnersThese gourmet hilopites (noodles or tagliatelle) are made traditionally from durum wheat semolina,... Read more

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Description

Fulfilled by our friends at Specialty Food Partners

These gourmet hilopites (noodles or tagliatelle) are made traditionally from durum wheat semolina, fresh pasteurized eggs and whole milk (not powdered!). They are bronze die-cut and slowly and naturally air-dried to retain their full flavor, aroma and texture. Importantly, there are no preservatives, additives, artificial flavors nor colorants. We love hilopites served on a platter, mixed with fresh summer veggies andsauteed shrimp - a wonderful light family meal. Produced in Greece by Agrozimi a traditional family business since 1968. Come in a generous 500g/17.6 oz and each package includes a recipe on the inside of the label.

Ingredients

Semolina from durum wheat, pasteurized eggs, fresh pasteurized whole cow's milk.

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