Certified Organic by QAI. Certified Vegan. vegan.org. Gluten free. No GMOs. No GMOs - No genetically engineered ingredients. Indian dal. Made with organic lentils. Ready to serve. Our family often eats a delightful Himalayan restaurant where customers are served a bowl of lintel soup to eat while waiting for their meal to arrive. We were so taken by the flavor of this delicious soup that we partnered with the restaurant's owner to produce a version that brings back the flavors and aromas of authentic indian cuisine. Now Amy's customers are also able to enjoy this mildly spiced golden lentil soup made from real organic red lentils and yellow split peas gently cooked with organic carrots, tomatoes and traditional spices. Amy's kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. Amys.com. how2recycle.info. We like hearing from you. If you have questions or comments, please write to us. Visit us at Amys.com. Non-BPA lining. Container is recyclable. Please recycle where facilities exist.
Ingredients
Filtered Water, Organic Yellow Split Peas, Organic Red Lentils, Organic, Organic Carrots, Organic Tomato Puree, Organic Extra Virgin Olive Oil, Shallots, Organic Garlic, Organic Ginger, Sea Salt, Organic Spices, Organic Turmeric, Organic Black Pepper.
Warnings
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower, seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs. Caution: Edges may be sharp. Do not use can opener.
