Angkor Cambodian Food Makrut Lime Leaf Flakes - 1 OZ 12 Pack

Description

Fulfilled by our friends at Specialty Food Partners

Makrut (Kaffir) lime leaves are widely used in Cambodian cooking. They are an essential ingredient in "Kroeung" and a must have garnish for Cambodian favorites such as Amok and Prahok Ktis. In traditional Cambodian chicken and lime soup (Sgow Chrouk Moan) the leaves are used whole and removed from the broth before serving. Their rich and pungent characteristics bring out the distinctive flavor and fragrance that Cambodian cuisine is known for.

Ingredients

Organic Makrut Lime Leaves

Angkor Cambodian Food Makrut Lime Leaf Flakes - 1 OZ 12 Pack

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Price: $162.00

$13.50 per unit

Fulfilled by our friends at Specialty Food PartnersMakrut (Kaffir) lime leaves are widely used in Cambodian cooking. They are an... Read more

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Description

Fulfilled by our friends at Specialty Food Partners

Makrut (Kaffir) lime leaves are widely used in Cambodian cooking. They are an essential ingredient in "Kroeung" and a must have garnish for Cambodian favorites such as Amok and Prahok Ktis. In traditional Cambodian chicken and lime soup (Sgow Chrouk Moan) the leaves are used whole and removed from the broth before serving. Their rich and pungent characteristics bring out the distinctive flavor and fragrance that Cambodian cuisine is known for.

Ingredients

Organic Makrut Lime Leaves

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