
Clorox Regular Concentrated Bleach - 43 FZ 6 Pack
$4.19 per unit

Kills 99.9% of bacteria and viruses (2009-H1N1 Influenza A Virus (Novel H1N1), rhinovirus type 14, human coronavirus, SARS-CoV-2, SARS-Associated Coronavirus, MERS (Middle Eastern Respiratory Syndrome)-Associated Coronavirus (MERS-CoV)). Kills Virus: Covid-19 (Kills SARS-CoV-2 on hard, nonporous surfaces). Kills H1N1 (2009-H1N1 Influenza A virus), SARS (SARS-Associated Coronavirus), Strep (Streptococcus pneumoniae) & E. coli (Escherichia coli). Cleans and protect surfaces (By reducing soil adhesion). Keep clothes whiter longer (Vs. detergent alone). HE for standard and HE machines. www.clorox.com. www.smartlabel.org. how2recycle.info. Questions or comments? Visit us at www.clorox.com or call (800) 292-2200. For more product ingredient information, visit www.smartlabel.org. Made in USA of global components.
Ingredients
Active Ingredients: Sodium Hypochlorite (7.5%), Other Ingredients (92.5%), Total (100.0%) (Yields 7.1% Available Chlorine).
Warnings
Keep out of reach of children. Danger: Corrosive. See back panel for additional precautionary labeling. Precautionary Statements: Hazards to humans and domestic animals. Danger: Corrosive. Causes irreversible eye damage and skin burns. Harmful if swallowed. Do not get in eyes, on skin or on clothing. Wear protective eyewear and rubber gloves when handling this product. Wash thoroughly with soap and water after handling and before eating, drinking, chewing gum, using tobacco or using the restroom. Avoid breathing vapors and use only in a well-ventilated area. Remove and wash contaminated clothing before reuse. Physical or Chemical Hazards: Strong Oxidizing Agent: Mix only with water according to label directions. Mixing this product with chemicals (e.g., ammonia or acids) or organic matter (e.g., urine or feces) in a manner inconsistent with labeling directions may release hazardous gases irritating to eyes, lungs and mucous membranes. Environmental Hazards: This product is toxic to fish, aquatic invertebrates, oysters and shrimp.