Green Goddess has long been our go-to for salad dressings, so it was only a matter of time before we decided we needed to distill one of our favorite flavors into a gourmet seasoning salt. Richly herbaceous, with a satisfying tang from the sour cream, this is one of those seasonings that we find ourselves putting on everything. Sure, it's prefect for a instant dip when mixed with sour cream, cottage cheese, or greek yogurt, and of course it's wonderful for adding zesty flavors to light summer salads - just drizzle a little olive oil and a sprinkle of Green Goddess seasoning before serving an enjoy a perfect dressing without the heaviness or calories of traditional salad dressing. We love this seasoning on twice-baked potatoes, oven roasted veggies, and it's our secret ingredient for cauliflower puree that will have your guests coming back for 3rds and 4ths - we've learned to always make extra! Magnetized backing: tins sticks to your fridge or other metal surface.
Ingredients
Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley, Sour Cream Powder, Sea Salt, Lemon Zest, Garlic, Onion, Celery Flakes.
