Delicious white pasta with 4 grains. White rice, brown rice, corn and quinoa. 19 g of whole grains per serving. Certified Gluten-free. Whole Grain: 19 g or more per serving. Eat 48 g or more of whole grains only. WholeGrainsCouncil.org. Produced in a dedicated gluten free facility. Low fat. A sodium free, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Since 1915. Pasta your whole family can enjoy! Ronzoni Gluten Free pasta is produced in a dedicated gluten free facility. Its unique multigrain blend of white rice, brown rice, corn and quinoa give it its delicious quinoa gives it its delicious white pasta taste and provides 19 grams of whole grains in every serving. www.ronzoni.com. Questions or comments, visit our website or call 1-800-730-5957.
Ingredients
White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Mono and Diglycerides.
