1904 NYC. Original recipe. Enjoy with your favorite pasta, meat, seafood or chicken. Pour contents of the jar into a saucepan. Heat over a low flame stirring continuously. Our Story: In the heart of New York City's Little Italy, The Original Vincent's Clam Bar was established in 1904. Vincent's has become a NYC Landmark and our sauces a NYC Tradition. This old-world family recipe has remained the same for over mo years. Vincent's is proud to have preserved this age-old recipe for your enjoyment. Buon Appetito! www.VincentsSauces.com.
Ingredients
Tomato Puree, (Water, Tomato Paste), Canola Oil, Sugar, Fresh Onion, Salt, Crushed Red Pepper, Extra Virgin Olive Oil, Citric Acid, Black Pepper, Basil.
