Established 1898. Considered by connoisseurs to be the finest pure butter shortbread in the world. Walkers Shortbread has been established on Speyside since 1898. Light Viennese style shortbread fingers baked using finest creamery butter and natural Vanillla essence. Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain. Product of Scotland.
Ingredients
Wheat Flour, Butter (35%), Sugar, Skimmed Milk Powder, Natural Vanilla Flavouring, Salt.
Warnings
Contains: milk, wheat, gluten. Not suitable for nut allergy sufferers.
