Fulfilled by our friends at Specialty Food Partners
Tragano Greek Organics Pitted Green Olives come from the northern Greek region of Halkidiki, more known for its sandy beaches. Yet here organic farmers grow delicious olives that are conveniently pitted and then hand-selected to be packed in an all-natural brine of water, organic vinegar, and sea salt.
Rich in anti-oxidants, calcium and healthy fats, these green olives are firm and with a mild flavor that's not too salty. They're a mixologist's best friend, great for cocktails, and delicious in salads, pizzas, sandwichesor simply snacked on straight out of the jar!
These small-batch premium olives deserve a place on any quality-conscious shelf - a true pantry staple and classic part of the healthy Mediterranean diet.
Tragano Greek Organicsis built upon a three-generation legacy of relationships with local farms, who deliver superior flavor and quality to classic Greek staples.
No preservatives, additives, artificial flavors nor colorants-USDA-certified organic & non-gmo.
Ingredients
Organic Olives, Water, Organic Vinegar, Salt.